LEED GAP

 找回密码
 立即注册

QQ登录

只需一步,快速开始

搜索
查看: 274|回复: 0
打印 上一主题 下一主题

Commercial kitchen dishwashers must meet what requirement in a hospitality proje

[复制链接]

1759

主题

1

好友

5712

积分

管理员

Rank: 9Rank: 9Rank: 9

跳转到指定楼层
楼主
发表于 2016-9-26 22:04:41 |只看该作者 |倒序浏览
试卷: LEED v4 ID+C模拟题B卷英文[查看]
Commercial kitchen dishwashers must meet what requirement in a hospitality project to earn additional points for WE Credit Indoor Water Use Reduction?
A: Less than or equal to 1.6 gallons per rack (6.0 liters per rack)
B: Less than or equal to 8 gallons water use per hour (7.5 liters per hour)
C: Maximum 2 gpm (7.6 lpm) water use
D: ENERGY STAR or performance equivalent

参考答案: D

本题解释:
选择D,本题解释A.This is the requirement for the prerequisite, not the credit. D.Note the prerequisite and credit have different requirements for dishwashers. For the credit ENERGY STAR ratings are required to earn points.
For the prerequisite maximum rates exist.
分享到: QQ空间QQ空间 腾讯微博腾讯微博 腾讯朋友腾讯朋友
分享分享0 收藏收藏0
回复

使用道具 举报

您需要登录后才可以回帖 登录 | 立即注册

关闭

站长推荐上一条 /1 下一条

Archiver|手机版|LEED GA/LEED AP考试学习平台|版权所有|备案号(沪ICP备11019119号-2)|leedgap   

GMT+8, 2025-9-12 23:39 , Processed in 0.083394 second(s), 26 queries .

Powered by Discuz! X2.5 & Exam 1.4

© 2001-2012 Comsenz Inc.

回顶部